Myers Foodservice Equipment, Supply & Design is proud to announce the promotion of key personnel to elevated positions in response to continued exponential growth in the company.
Geoff Ellis, who came to the company in 2018 has been promoted to Chief Financial Officer overseeing the financial strategies of the company. He comes to Myers after a lengthy career managing his family’s business in Northern California.
Longtime foodservice executive Randy Bishop, who came to Myers in 2015 has been promoted to Chief Operations Officer and relocated to the Santa Rosa headquarters after leading the San Francisco team to record growth. Randy previously held executive positions within the foodservice industry before coming to Myers. He also had a career in Federal law enforcement before coming to the foodservice equipment industry.
In response to the record growth of the Myers San Francisco design team, the VP of Business Development + Design Michael Scheiman will add management oversight of the design team to his responsibilities.
11-year veteran Alfredo Ocampo, who has been a consistent leader in the Retail Sales team has been promoted to Retail Sales Manager. He will manage the showroom sales team and assist with product merchandising.
Daniel Lowenthal came to Myers in 2015 to join the Used department team. During his tenure he was promoted to the Returns Management position, and has now been elevated to the Purchasing department as a Procurement Strategist.
Mark Schaefer, is a five-year veteran of Myers in the Purchasing department and has been promoted to the position of Procurement Strategist.
Shane Sanders joined the Myers team in 2017 in Order Fulfillment, and has now been promoted to Returns Specialist.
The Myers management team would like to congratulate each of these individuals, and extend a heartfelt THANK YOU for all their hard work & dedication.
